A Good Food lover's paradise
The Restaurant
Fine dining in Belfast and the most stylish room in the city.
We serve fresh, seasonal, contemporary food with friendly attentive service. The Restaurant was recently awarded an AA Rosette for culinary excellence. We are also proud members of Taste of Ulster & the Restaurants Association of Ireland.
The Bar
It's always lively & always welcoming. You'll see.
The Bar at the Fitzwilliam Hotel serves some of the best cocktails in Belfast. It's is an ultra-chic home to the city’s great and furthermore the atmosphere is lively and warm.
The Restaurant
We’re proud to be one of Belfast’s best restaurants, perfectly located right next door to the Grand Opera House on Great Victoria Street.
The Restaurant at the Fitzwilliam Belfast is a work of art and we think you should hear about that. It’s an unusual, elegant room, with warm, contemporary colours, eclectic arrangements and local artwork. There are fabulous sharing tables for friends and families, and smaller, intimate booths for that perfect date night. We’ve thought of everything; the lighting, the linens, the stemware, and décor – all the little things that add up to the perfect ambience.
Ok on to the food. You’ll love it. Steak, salmon, venison, hake, duck – and you get the idea. Group dining, pre-theatre, and a la carte menus are available;
all carefully thought-out and beautifully presented using the finest local produce.
Private dining is available for groups of up to 30 guests. Or you can reserve your own section of The Restaurant for up to 45 guests.
To book private dining please email enq@fitzwilliamhotelbelfast.com.
Opening Times
To book a table please call us on +442890 442080.
| open daily for | monday – friday | saturday - sunday |
|---|---|---|
| Breakfast | 7am - 10am | 7am - 11am |
| Dinner | 5pm - 9pm | 5pm - 9pm |
Please note: a 10% service charge will apply to parties of 8 or more.
A la Carte Menu
Sample Menu*
Grazing
Artisan Bread, Tapenade, Salted butter, Balsamic, Olive Oil
£5.00
Sourdough Fougasse, Parmesan, Garlic
£5.00
To Start
Crispy Salt & Chilli Squid, Alioli
£9.00
Pear, Candied Walnut,Rocket, Country Tipperary Cashel Blue
£10.00
Traditional Organic Scotch Egg, Homemade Brown Sauce
£10.00
Grilled North Atlantic King Prawn, Garlic, Chilli, Chorizo, Focaccia
£12.00
Fillet of Northern Irish Beef Carpaccio, Truffle Oil, Parmesan Shavings
£13.00
Chefs Homemade Soup of the Day, Guinness Wheaten Bread
£9.00
From The Grill
Divide & Conquer
£70.00
28 day aged (30oz) Northern Irish Cote De Boeuf Ribeye Steak (to share) Includes Triple Cooked Chips, choice of two sauces, Yorkshire Pudding, Roast Tomato
Divide & Conquer
£80.00
28 day aged (30oz) Northern Irish Chateaubriand Steak (to share) Served with Triple Cooked Chips, choice of two sauces, Yorkshire Pudding & Roast Tomato
28 day aged mature dry aged Northern Irish Sirloin(10oz)
£30.00
Served choice of butter or sauce (Upgrade to Surf and Turf with Juicy Garlic Prawns for £5)
28 day aged Northern Irish Rump Steak (10oz)
£25.00
Served with choice of Sauce or Butter (Upgrade to Surf & Turf with Juicy Garlic Prawns for £5)
28 day aged Northern Irish Fillet Steak (8oz)
£40.00
Served with choice of Butter or Sauce (Upgrade to Surf & Turf with Juicy Garlic Prawns for £5)
Portview Cajun Oyster Mushroom Steak (Vegan)
£20.00
Served with choice of Sauce or Butter
From The Sea
Grilled North Atlantic Seabass, Saffron, Leek, Risotto
£25.00
Catch of the Day
POA
Fillet Of Glenarm Salmon, Seasonal Greens, Crushed Potato, Herb Oil
£25.00
Mains
Free Range Sugar Pit Bacon Chop , Wholegrain Mustard Mash , Red Wine Jus
£25.00
Fitz Pie Of the Day, Saudeed Greens, Mash
£25.00
See server on day of dining
Lemon and Herb Roasted Chicken Thigh, XO Sauce, Labneh and Potato Terrine Rice
£25.00
Sauces and Butters
Peppercorn Cream, Red Wine Jus, Cafe De Paris Butter, Bernaise, Garlic Butter
Included with all Grill and Share Dishes
On the Side
Pomme Anna Fries, Parmasan, Truffle Oil
£5.00
Skinny Fries
£5.00
Creamed Potato
£5.00
Buttered Heritage Carrots, Homegrown Thyme
£5.00
Garlic Flat Cap Mushroom
£5.00
Triple Cooked Chips
£5.00
Cauliflower Cheese
£5.00
French Fried Onion Rings
£5.00
House Salad
£5.00
Mac & Cheese
£5.00
Green Beans
£5.00
Desserts
Irish Selection of Artisan Cheeses, Frozen Grapes, Quince Jelly, Crackers
£12.00
Lemon Drizzle Cheesecake, Clotted Cream
£10.00
Warm Chocolate & Hazelnut Brownie, Vanilla icecream
£10.00
Ardglass Apple Bramley Tart Tatin, Vanilla Icecream (To share, allow 15 mins)
£15.00
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